We came here once about a month ago, just after it opened. All I can say is disappointment. Three people were working that evening, the place had at least 6-7 other customers besides us. Other than a very, very average kebab and mostly frozen in the middle chips (yep definitely undercooked) it’s amazing three people failed where the African guy who initially owned/worked there when it was called “Sultans kebabs” did a fantastic job. Food was great and that had only one person running it when we went there in the evenings.
Personally we’re giving this place a big swerve after our one experience.
Judge for yourself, but one person did a great job where three that night just failed with the change over. See less
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