The food here is absolutely delicious. We ordered 4 dishes and each one was a stand out. One of the best restaurants in Belconnen. See less

Food was very good. We had tempura, veggie platter, unagi don, prawn ochazeke, wagyu gyoza, wagyu burger and a soup. It was not too salty and delicious. One thing that I wish they improve is that the staff could have communicated better with the kitchen to serve individual main dishes before serving shared dish or vice versa. We had to wait for the last person to get the main which took a bit of time. I highly recommend going to this restaurant - best one yet in Canberra for Japanese fusion. See less

Takoyaki, yuzu tart and icecream were ok.. But thought the unagi sliders were most disappointing. Such small pieces of eel... And dry :( See less

Friendly staffs. Love their duck tacos and tempura! See less

Great atmosphere by the lake with alcohol drink options (Asahi Soukai and sake) that's gluten free! Food was quality and tasty! Service was friendly and attentive. Portions are a little on the smaller side but was good to grab a few plates to taste and share. My favourites were the takoyaki balls, karaage chicken and prawn pasta. Definitely coming back with the crew for a drink and feed on a nice night. See less

If you haven’t already to yourself a favour and head to Hachiko restaurant!! We went there last night and OMG it was Devine, the service was fantastic. The restaurant building was stunning and the food 🙌🏻🤤 amazing, will definitely be going back next time we are in Canberra. See less

Hachiko has a casual vibe and flavoursome food. The duck tacos, unagi don (eel omelet) and the yuzu lime tart were all delicious. Will return soon for that delicious eel omelet! Food is well priced. My only recommendation is to introduce an online booking system as the restaurant space is on the smaller side. See less

It's a beautiful restaurant that's situated on the back of Emu Bank. It's a bit difficult to spot from the road as it faces Lake Ginninderra - just gorgeous on a sunny weekend afternoon. The main menu has a selection of small and large share plates, but additionally, there are some weekly specials and a tasting menu as well. Everything is reasonably priced and looks good. Food breakdown: Mango Yakult drink: My go to drink is always a mango lassi. This wasn't thick like a lassi, much lighter with ice and a bit carbonated. I much prefer the taste of Yakult to yoghurt, and the probiotic taste really comes through. +++ Recommend, give this a try. Duck tacos: This came with spicy Sriracha and hoisin sauce, and some mesclun on top. Yummo! I guess tacos are Mexican, Peking duck pancakes are Chinese, you don't normally see a lot of salad leaves on Japanese food. You can see why it's called a "fusion" restaurant. Oysters: Came with sweet pickled pears on top. For those who don't like a strong ocean taste, this is a sweet way to enjoy them. Takoyaki balls:. They have really stepped up their game here. Lots of lumps of octopus. These are really decent and probably the best takoyaki I've tasted in a while. Prawn Ochazuke: Reminiscent of paella with the tomatoes type sauce.There's no tea in this dish and it's not particularly runny. The prawn flavour really comes through, and the prawns themselves were large and juicy. My favourite dish. Sous vide tenderloin: The meat was very good and perfectly complimented by the mushrooms and aioli. That white sauce was perfect. I usually don't like kale but the fried kale was also quite delicious! Service was good, and the dishes were brought out in a timely manner. It's very quiet and peaceful inside, especially as it's near ( but not directly overlooking) the water. This is one of my new favourite restaurants. If you like White Chaco or Lazy Su, this is along the same lines but with clean minimalism. Highly recommend! See less

A relatively new fusion restaurant in Belconnen, by the lakeside. The owner and staff are friendly, attentive and polite. My partner and I shared the Dengaku eggplant, grilled Angus beef don and the chicken Karaage. All very delicious, and the portions were just right for the two of us. I felt the Angus beef could’ve had a bit more flavour but the kimchi mayo we got from the chicken Karaage actually complemented the dish quite well. Both mains came with a side of miso soup, which was a delight. The owner was very kind to tell us as we had initially ordered the soup separately. We came at a very good time, around 5:45pm, as the place started to get busy around 6:00pm. I saw other customers order some cool drinks, which I’m keen to try the next time I go, as well as the duck don and some of their dessert items. In terms of parking, there is plenty of street parking just opposite the restaurant, or you can try parking at Oportos and it’s just a short walk over. I think on a nice day, you can even go for a stroll around the lake, after dinner. See less

Was here tonight for dinner, had the Grilled Angus Beef don, Dengaku eggplant, karage chicken and miso soup. I was pleasantly surprised, the food came out quick and was pretty good for japanese food in Belconnen. my favorite was the eggplant and the pickled onions in the dishes. The miso soup isn’t your instant type and you can tell they take pride in their food! note: that they do mention it has mussels but can be made without it. Although advertised as a western fusion, to me it was more authentic Japanese (i may have to try the other dishes). it’s a relatively new place but definitely worth a visit. The owner and staff were very welcoming and spent time to have a chat to us, i’d say full points for customer service. See less

I actually love the fried oyster. The prown pasta is great with the seaweed dressing. Duck don and beef are fine. See less

A new restaurant in the block but they have certainly taken off big time. I'm tempted to try the tasting menu on offer for $70 per head next time. On this occasion however we tried the unagi omelet don and green mussel miso soup. They were amazing and I would recommend both. Yours truly @fooderarri See less

A nice cosy restaurant with a lake side view. The food was nicely presented and the staff were very friendly. The eggplant and mussel miso were the highlights. Unfortunately the wagyu don was a little bland. See less

Great plating, great food, relaxed environment. Bit cold if you sit next to the door. Food is amazing, it's difficult to find similar japanese fusion places in Canberra. Menu is lacking in choices a bit but the food that is on there is well curated and has good depth of flavour. Okonomiyaki was great but far from Osaka level yet. Great place overall. See less

Absolutely wonderful! The best western Japanese fusion restaurant in Canberra! The food was exceptional and service was amazing.I particularly love the prawn rice soup. The rice was exquisitely fused with prawn soup and the prawn on the top was freshly grilled. See less