Went to feed the household, spent almost $100, didn’t get all of the order in one trip. The person that was taking the order stopped taking it while we were still ordering.Went back through again and still didn’t get the order right.
Didn’t get the cups that are in the latest promotion, didn’t even get told that they had run out. Why have a promotion if you don’t have enough stock for the entire period?
I understand that it can get crazy in hospitality, but when the order is written down, how can it be messed up? See less
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