Overall, ours was an incredibly disappointing experience. This restaurant is no longer the MYU of old that had such a great reputation.
The fried wonton were okay, and the beef rendang had good flavour and the meat was cooked well. However the curry sauce was quite thin and not enough was included in the bowl. At $26 I would expect more meat and sauce.
The fried chicken bao were a major disappointment. The bun itself tasted as if it was not homemade, and each serve only seemed to include half a bun making it difficult to fold up. Further, there was half a slice of melted kraft single plastic cheese on the bao! At $8 a bun this is just ridiculous, and plastic cheese on a bao? The chicken itself was nice, but the whole bun was overpowered by the chutney.
Food also took a long time to come out. See less
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