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The Chub on Stone St

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Australian restaurant

South Brisbane, QLD

5
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About The Chub on Stone St

Australian restaurant

What people love
Australian restaurant
Reviews
Tyler K Aug 14, 2021
Great Food! I went their with my best friends, girlfriend's grandmother for a light brunch and we where blown away! The staff where amazing and responsive to grandma's heart attack episode and continue service with a smile. When she woke up in hospital she said she was just to overwhelmed by how good the food was! 10/10 will go again, tho may leave grandma at home this time haha See less
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Dan Boulton Jun 27, 2021
Burrowed deep within the metropolitan cacophony of West End, exclusive invitees of The Chub are graciously admitted via intercom to a marble-lined entry. The experience to come is foreshadowed by your elevated journey before this Stone St establishment’s guests are welcomed personally by its proprietor. A brief introduction and tour quickly reveals a sense of place held within. The seats welcome you to an edifice of flavours housed on a sculpted Australian mangrove board. The night opens with a Westside Mudslide, gently accompanied by an array of Uncle Greg’s delicatessen delights in a considered and soulful display of textural joy. Without hesitation, carefully selected water crackers follow to juxtapose the meaningful tenderness of locally harvested dairy with an unapologetic crunch. Finally, foraged-berry compote rides unrestrained upon an opulent mantle of cheesecake with a fresh biscuit underpinning. This is an establishment founded with significant inspiration; gutsy and defiant in its honesty. The Chub on Stone St is unmissable - the essence of sumptuous dining in Brisbane. See less
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Emma B Jun 27, 2021
At this contemporary restaurant perched atop the humming incline of Edmonstone Street, the sophistication starts with a minimalist fit-out of neutrals, floral rugs and modern ambient lighting. Here, the popular one-platter wonder, which is traditionally constructed with humble ingredients such as cheese, fruit and crackers, becomes appetisingly ameliorate. Up levelled. If there was ever a reason to break the rules of your standard Cheesy P, this is it. In place of a beige block of mercy valley is one meticulously crafted heart-shaped Brie, blueberry Wensleydale, one blushed corella pair, together with a glossy puddle of marinated olives and sun-dried tomatoes, hand plucked from the vine. Charcuterie remains courteously separate for dietary considerations with pleats of cured meat draped across themselves, gracefully encircled with a herbed garnish and water crackers. Surprises flow into dessert, where blueberries are carried through to the top of baked cheesecake, aesthetically matched with the paired sour beer. This is a firmly finessed, fine-dining affair. Brisbane boasts a clutch of great eateries, but none quite like The Chub. It’s obvious that the goal of this establishment is to offer a sophisticated take on the funky and nostalgic flavours modern Australian cuisine is best known for. The Chub is a reimagined example of the executive chef’s culinary prowess, showcasing experience and skill, which comes from years of working in the virtual reality space. Creating wonder without limits. Honourable mention to the guest mixologist who kept Irish mudslides flowing seamlessly, covered in porous chocolate garnishes that knocked them out of your common Baileys-on-the-rocks park. It takes an endearing amount of confidence to mess with the mundane, of which this place has achieved artfully. Highly recommend. See less
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jon palmer Jun 18, 2021
Best cheese in all the land. See less
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Anna Hickling May 27, 2021
Wow - never has it been so easy to give a 5 star review! I’ve been trying to get a reservation at The Chub for quite some time and it did not disappoint. Brisbane’s best underground 5 star restaurant! I’d tell you more but it will ruin the surprise. Already thinking of booking now for Christmas! See less
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James Lewis May 23, 2021
The hand crafted cheese platter and matched micro brew sour was delightful. The evening’s entertainment was also tailored to each guests tastes. Such attention to detail! See less
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Grace Ivory May 03, 2021
Took a very long time for a reservation, however - it was worth the wait. The most amazing mod Australian served in an intimate setting, get to know the chefs while they prepare your meal in front of you. Great vegan options - Highly recommend. See less
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Gemma Allinson Apr 28, 2021
Exceptional food and company and overall a thoroughly enjoyable experience! My absolute favourite was the cutting edge vege chip and raspberry combo which can be served with or without a burger. My one piece of feedback would be to those with claustrophobia or cleithrophobia, the door handles can be faulty, so enter at your own risk... See less
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YEDA WU Nov 04, 2020
Home-made food, very delicious. Friendly people, offering nice service. My husband and I really enjoy it. Celebrating our 35 years anniversary. See less
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Stocker P Sep 12, 2020
The Chub went beyond all my expectations, I'd heard about it for a couple weeks but I was finally able to make a booking last night. 10/10 would recommend to a friend! See less
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Ruth Cho Sep 12, 2020
A very homely and warm atmosphere, very welcoming and friendly staff, the food and service were both great and I can't wait to dine here again! See less
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Alec Rozen Aug 19, 2020
As a crazy fan lover of pies & strawberries 😍😍, The Chub is definitely the first place I would visit. Amazing food, best service 🥴 & the most wonderful experience!! See less
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Rob Hatton Aug 07, 2020
I was so excited after receiving a personal invitation to experience The Chub and it didn’t disappoint. The pasta was cretaceous, but the cheese platter was the highlight. Spying the pescatarian squid ink pasta on the shelf on the way out, I am very much looking forward to a return invitation. Five stars. See less
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Kane Waterworth Aug 02, 2020
I consider myself a foodie and very fond of great food and gastronomic experiences. Despite dining in some of the finest restaurants from New York, London, Singapore, Sydney and across continental Europe my expectations were blown away by The Chub. Can’t wait to be in the Brisbane area again to dine here once more. Amazing and the service was impeccable from Brennan and the team. See less
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Faith Hickey Aug 02, 2020
What can I say I have been to The Chub multiple times and have never been let down. The toasties are to die for and my new personal favourite is the cheesiemushyeggs. I can only hope that I continue to get invited back until at least November 2025. See less
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+ 10 reviews
+ 10 reviews
FAQs
Does The Chub on Stone St offer takeaway?

Yes, The Chub on Stone St offers takeaway services. However we encourage you to call us first.

Where is The Chub on Stone St located?

Its located at 6 Edmondstone St, South Brisbane QLD 4101, Australia

About The Chub on Stone St

Australian restaurant

Contact Details

6 Edmondstone St, South Brisbane QLD 4101, Australia
Opening Days
The Chub on Stone St is open 6 days a week ( Tuesday to Monday) and closed on Sunday. Please contact the business for actual opening hours.
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