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Dier Makr

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Bistro

Hobart, TAS

4.9
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About Dier Makr

Bistro

What people love
Bistro
Reviews
Sophie J Jul 01, 2021
The food was delicious and fresh! I had the wild fish ceviche and a fish main. Nice views of the water from the restaurant. The service needs to be improved as it wasn't too consistent, the male waiter was lovely and knowledgeable but the female waitress didn't provide the best service. See less
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K Syd Jun 20, 2021
Food and drinks at Dier Makr are a whole new level. The creative genius is amazing and it was worth coming here. Its small and intimate, but feels rather busy. Food 4 stars, drinks 5 stars, staff 4 stars. Ideal for a special occasion. See less
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Mcl Loefti Jun 14, 2021
Just simply wow!! The one place we were looking forward to while visiting Hobart for our recent anniversary trip. Our choice and tastebuds didn’t disappoint.. it was an amazing dining experience, beautiful and memorable anniversary dinner. If you’re planning to visit Hobart, be sure to book in advance and get your fine food here, you can give others in the harbour area a miss. Thanks Anna and Dier Makr team. See less
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Rachel Webb Jun 12, 2021
A girl at the table next to us got up to go to the bathroom. I watched her boyfriend tip the remaining food in her bowl into his bowl and eat it. That’s how good the food is. If you are wondering whether or not to get the drink pairing, get it. The drink pairings are unparalleled. See less
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Will Chan May 18, 2021
A Brisbane institution. Every dish was on point and stafff were great, the ambience was a perfect mix of energy but cosiness. Definitely recommend coming here for a special date night or event, don't forget to get the baguette with truffle butter! See less
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Claire Gorrie Apr 17, 2021
Stunning food and service. Would (and will) absolutely go here again. An absolute standout! See less
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Maria Wright Feb 20, 2021
Exceptional cocktails, wine and food. One of the best bars we've been to in Australia (and globally really). Loved the knowledgeable, friendly staff and stylish decor too! Will be back. See less
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Hamish Mason Feb 13, 2021
If you can get a booking - do it! Make the time. Make the effort. Travel as far as you need to. This place isn’t just a restaurant - it’s an experience. The menu is different almost every night depending on the fresh food they get in that day. Staff were great. Wine was delicious. Food was even better. Enjoy if you make it! See less
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Meegan McHugh Feb 05, 2021
Service was superb and the drinks and food matching one of a kind. I can safely say I haven’t had a matching drinks list quite like this one. We sat at the kitchen counter and it was beautiful to watch the kitchen in action. Their matching drinks range from beer, sake, wine, to sherry and are very interesting. Highly recommend you visit this place if you value brilliant food, interesting beverages and top quality service. If you have spare time check out Lucindas wine bar before you go in. See less
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Tim Hall Jan 15, 2021
Incredible experience. This is a must-do for anyone even remotely interested in Tasmanian food and wine. The menu is experimental, lots of focus on local ingredients, immense wine and spirits knowledge (and collection), and diverse ever changing menu. Topped off with the outstanding, friendly, engaging and knowledgeable service. It felt like sitting in a kitchen of a commune run by only the best and most passionate food and wine loving staff. I cannot recommend this enough—this was a highlight for us. As someone who has dined at some of the best restaurants across Australia and Asia, dare I say it—this put the rest of them to shame. If it were in Melbourne or Sydney it would be talked about as Australia’s best, but it would also lose some of the charm that made it so good. See less
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Robert Correia Dec 29, 2020
Wonderful culinary experience, delicious food with fantastic wine pairings. Our server, Alex, was full of information regarding the food, produce and wine and was eager to share his knowledge and passion. The set menu on the evening I attended was incredibly satisfying and I'll be back here on my next visit to Hobart. See less
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Julius Chen Dec 10, 2019
Extremely well paced meal with different elements, great colours and flavours. The texture of the fish and meat was perfectly executed. I liked it that the restaurant was not overly commercialised and seating was well spaced out as well. Dier Makr changes their menu so you may not get to experience the ones I’ve posted as photos here. Nevertheless it is highly recommended for the culinary skill and ability to create a perfect dining experience especially since I’m visiting from overseas. Extremely innovative and in a non pretentious way, truly the real deal. 😍 See less
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Cindy Chooi Oct 17, 2019
Lovely intimate dining experience. They serve a simple yet refined set menu which absolutely celebrates the high quality produce of the region. Very unique experience. Staff were friendly and gave insightful comments accompanying each dish. Highly recommend this restaurant! See less
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+ 8 reviews
+ 8 reviews
FAQs
Does Dier Makr offer takeaway?

Yes, Dier Makr offers takeaway services. However we encourage you to call us first.

Where is Dier Makr located?

Its located at 123 Collins St, Hobart TAS 7000, Australia

About Dier Makr

Bistro

Contact Details

123 Collins St, Hobart TAS 7000, Australia
+61 3 6288 8910
Opening Days
Dier Makr is open 3 days a week ( Thursday to Saturday) and closed on Sunday, Monday, Tuesday, Wednesday. Please contact the business for actual opening hours.
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